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German Meatballs Recipe

German Meatballs Recipe

Servings:
4

Ingredients:

  • 3 tb Vegetable oil
  • 1 lb All-purpose potatoes,
  • Scrubbed and sliced, about
  • 3 1/2 cups
  • 1/2 sm Head red cabbage, about
  • 8 oz., cored and coarsely
  • Sliced
  • 1 sm Onion, diced, about 1/2 cup
  • 8 oz Lean ground veal
  • 8 oz Lean ground pork
  • 1 c Fresh bread crumbs
  • 1/2 ts Grated lemon peel
  • 2 tb Chopped fresh parsley
  • 2 tb White wine
  • Worcestershire sauce
  • Salt and black pepper,to
  • Taste
  • 2 ts All-purpose flour
  • 1 tb Fresh lemon juice
  • 1 tb Capers,drained

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