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German White Chocolate Cake Recipe

German White Chocolate Cake Recipe

Servings:
6

Ingredients:

  • 2 1/2 c Cake flour
  • 1 ts Baking soda
  • 1/2 lb Unsalted butter
  • 1 1/2 c Sugar
  • 4 lg Eggs, separated
  • 4 oz White chocolate, melted in
  • -1/2 c boiling water and
  • -cooled
  • 1 ts Vanilla extract
  • 1 c Buttermilk
  • 1 c Shredded unsweetened coconut
  • 1 c Chopped pecans
  • Frosting
  • 1 c Evaporated milk
  • 1 c Sugar
  • 1/4 lb Unsalted butter
  • 3 lg Egg yolks
  • 1 ts Vanilla extract
  • 1 c Chopped pecans
  • 1 c Shredded unsweetened coconut

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