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Ginger Plum Spareribs Recipe

Ginger Plum Spareribs Recipe



  • 1 Jar (12 oz.) damson plum
  • -preserves
  • 1 c Dark corn syrup
  • 1/2 c Soy sauce
  • 3/4 c Finely chopped green onion
  • 2 Cloves galic, minced
  • 2 ts Ground ginger
  • 4 lb Spareribs, cut into 4"
  • -riblets

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