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Ginger-Sauced Pork Recipe

Ginger-Sauced Pork Recipe

Servings:
4

Ingredients:

  • 1 lb Pork tenderloin
  • 8 oz Pineapple tidbits (juice
  • -pack) (1 can)
  • 3/4 c Orange juice
  • 1 tb Cornstarch
  • 1 tb Soy sauce
  • 1/2 ts Fresh ginger, grated
  • Ground red pepper (cayenne)
  • 4 Green onions, bias-cut into
  • -1-inch pieces
  • 1 md Carrot, cut into thin strips
  • 1 Clove garlic, minced
  • 1 tb Margarine or butter

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