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Manhattan Clam Chowder Recipe

Manhattan Clam Chowder Recipe

Servings:
5

Ingredients:

  • 1/4 c Finely chopped bacon or
  • 1 cn (16 ounces) whole tomatoes,
  • 1/8 ts Pepper
  • Dried thyme leaves
  • 1 ts Chopped fresh or 1/4 ts
  • 1/2 ts Salt
  • 2 ts Chopped fresh parsley
  • 1 c Water
  • 1/3 c Chopped celery
  • 2 c Finely chopped potatoes
  • With liquor*
  • 1 pn Shucked fresh clams
  • (about 1/4 cup)
  • 1 sm Onion, finely chopped
  • Salt pork
  • Undrained

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