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Green Peppercorn-Raspberry Sauce Recipe

Green Peppercorn-Raspberry Sauce Recipe



  • 1/2 c Dry white wine
  • 3/4 c All-purpose broth
  • -OR low-sodium chicken broth
  • 2 tb Raspberry preserves
  • -OR frozen raspberry sauce
  • Giblets from roasted duck
  • -OR from roasted goose,
  • - roughly chopped
  • 1/2 c Whipping cream
  • 1 tb Butter
  • 2 tb Green peppercorns in water
  • - drained

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