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Ham Souffle Recipe

Ham Souffle Recipe

Servings:
6

Ingredients:

  • 3 c French bread,cubed
  • 1/2 lb Cheddar cheese,cubed
  • 3 c Ham,cubed
  • 1 cn B & B mushrooms (1 cup)
  • 1 sm Can ripe olives,sliced
  • 3 tb Flour
  • 1 tb Dry mustard
  • Butter, melted
  • 4 Eggs, beaten
  • 3 c Milk
  • Salt and pepper to taste

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