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Holiday Fruitcake With Louisiana Pecans Recipe

Holiday Fruitcake With Louisiana Pecans Recipe

Servings:
1

Ingredients:

  • 1 lb Dark Raisins
  • 1 lb Light Raisins
  • 2 lb Currants
  • 1 lb Citron
  • 2 lb Louisiana Pecans
  • 4 1/2 c All-Purpose Flour
  • 2 ts Nutmeg
  • 1 ts Mace
  • 1 ts Cinnamon
  • 1 lb Butter
  • 1 lb Brown Sugar
  • 12 Eggs
  • 6 oz Orange Marmalade
  • 1/2 c Honey
  • 1/2 c Sherry
  • --------- GARNISH ---------
  • Candied Cherry Halves
  • Pecan Halves
  • --------- GARNISH ---------

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