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Pan-Fried Brook Trout With Bacon Recipe

Pan-Fried Brook Trout With Bacon Recipe

Servings:
4

Ingredients:

  • 8 Slices of lean bacon
  • 4 3/4 lb. brook trout,
  • Cleaned
  • 1 c Milk
  • 1 c Crushed Triscuit cracker
  • Crumbs

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