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Italian Biscotti Recipe

Italian Biscotti Recipe

Servings:
48

Ingredients:

  • 7 c Flour
  • 1 1/2 c Sugar
  • 1 1/2 c Vegetable shortening
  • 2 T Baking powder
  • 2 t Anise seed
  • 6 Eggs
  • 4 c Milklla extract
  • 1 Egg white
  • Sesmae seeds

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