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Japanese Fruit Pie Recipe

Japanese Fruit Pie Recipe

Servings:
6

Ingredients:

  • 1 Cube margarine,melted,cooled
  • 1 c Sugar
  • 2 Eggs,beaten
  • 1/2 ts Vinegar
  • 1 ts Vanilla extract
  • 1/2 c Chopped dates
  • 1/2 c Coconut
  • 1/2 c Chopped nuts
  • 1 Unbaked pie shell

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