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Pasta Orleans Recipe

Pasta Orleans Recipe

Servings:
3

Ingredients:

  • 1 oz Oil or saute butter
  • 1 oz Green Onions, Chopped
  • 4 oz Medium Tomatoes, Diced
  • 1 1/2 oz Pesto Sauce Mix
  • 12 oz Heavy Whipping Cream
  • 3 oz Crawfish, Tail Meat
  • 1 oz Crabmeat, Backfin
  • 3 oz Mushrooms, Sliced
  • Peeled, Deveined
  • 4 oz Shrimp (61-70 ct.),
  • 8 oz Pasta, Prepared

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