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Jo Goldenberg's Bagels Recipe

Jo Goldenberg's Bagels Recipe



  • 3/4 pt Warm water
  • 2 Envelopes dry yeast
  • 1 1/2 oz Sugar
  • 1/2 oz Salt
  • 3 1/2 c Bread flour
  • 2 qt Boiling water
  • 1 T Sugar
  • 1 Egg white, beaten
  • Salt, sesame, poppy or
  • -caraway seeds (optional)

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