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Ken's Hot And Sour Soup Recipe

Ken's Hot And Sour Soup Recipe

Servings:
4

Ingredients:

  • 3 oz Lean boneless pork
  • 1 oz Dried Chinese mushrooms
  • 1 oz Bean thread noodles
  • 10 oz Fresh bean curd
  • 2 sm Eggs
  • 1 ts Sesame oil
  • 1 qt Chicken stock
  • 2 ts Sugar
  • 3 tb Chinese red vinegar
  • -=OR=- Cider Vinegar
  • 1/2 ts White pepper
  • 2 tb Dark soy sauce
  • 1 tb Cornstarch; blended with
  • 1 tb Water
  • 2 tb Finely chopped scallions
  • 2 tb Finely chopped cilantro
  • 1 ts Sesame oil
  • 1 ts Chili oil (optional)

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