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Lamb Pasta E Fagioli Recipe

Lamb Pasta E Fagioli Recipe

Servings:
8

Ingredients:

  • 1/4 c Virgin olive oil; PLUS
  • 2 tb Virgin olive oil
  • 2 lb Boneless lamb stew meat
  • 1 Celery stalk; finely minced
  • 1 sm Carrot; finely minced
  • 1 tb Finely minced garlic
  • 6 c Veal, lamb or chicken stock
  • 3/4 c Dried flageolet beans
  • -=OR=- Red kidney beans
  • 4 Sprigs fresh oregano
  • -=OR=- Marjoram, -=OR=-
  • 1 tb -Dried Marjoram
  • 4 Plum tomatoes
  • 3/4 c Uncooked elbow macaroni
  • --------- GARNISH ---------
  • 1/2 c Grated Parmesan cheese
  • -=OR=- Romano cheese
  • 1 sm Onion; finely minced
  • Freshly ground pepper
  • Virgin olive oil
  • --------- GARNISH ---------

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