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Lemon Bisque Recipe

Lemon Bisque Recipe

Servings:
6

Ingredients:

  • 10 Servings
  • 1 (3-oz.) pkg. lemon-flavored
  • -gelatin
  • 1 1/4 c Boiling water
  • 1/2 c Lemon juice
  • Grated peel of 1 lemon
  • 1/4 c Sugar (the TIMES' studied
  • -adjustment of Ms. Alden's
  • 1/3 Cup. Whatever.)
  • 1 (14-oz.) can sweetened
  • -condensed milk, partially
  • -frozen
  • 2 ts Melted margarine or butter

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