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Lemon Meringue Pie From Mccall's Cooking Scho Recipe

Lemon Meringue Pie From Mccall's Cooking Scho Recipe

Servings:
8

Ingredients:

  • 1 Pastry for one pie crust
  • --------- LEMON FILLING ---------
  • 1/4 ts Cornstarch
  • 3 tb Flour
  • 1 3/4 c Sugar
  • 1/4 ts Salt
  • 4 Egg yolks, lightly beaten
  • 1/2 c Lemon juice
  • 1 tb Grated lemon peel
  • 1 tb Butter
  • --------- MERINGUE ---------
  • 4 Egg whites
  • 1/4 ts Cream of tarter
  • 1/2 c Sugar
  • --------- LEMON FILLING ---------
  • --------- MERINGUE ---------

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