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Prawn Vindaloo (hot Prawns) Recipe

Prawn Vindaloo (hot Prawns) Recipe

Servings:
6

Ingredients:

  • 1 tb Garlic, sliced
  • 1/2 c Water
  • peeled & deveined
  • 2 lb Prawns, or large shrimp
  • paste
  • 1 c Onion slices, ground to a
  • 1/4 c Corn oil
  • 1/4 c Cider vinegar
  • 1 ts Tumeric, ground
  • 1 ts Black peppercorns
  • 1 ts Mustard seeds
  • 2 ts Cumin seed, ground
  • sliced
  • 1 tb Hot red chili peppers, fresh
  • 1 ts Salt

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