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Lisa's Kraut Rye Bread Recipe

Lisa's Kraut Rye Bread Recipe

Servings:
10

Ingredients:

  • 3 c White flour
  • 1 c Plus 2 tb. Rye Flour
  • 1 tb Yeast
  • 4 tb Gluten Flour
  • 4 tb Sugar
  • 2 1/2 tb Dry milk
  • 2 tb Veg. oil
  • 1 1/2 ts Salt
  • 1 c Sauerkraut;put in strainer
  • -pushing with back of spoon
  • -to drain; chop fine;loosely
  • -packed
  • 1 1/4 c Water; warmed

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