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Mexican Bean Cake Recipe

Mexican Bean Cake Recipe

Servings:
24

Ingredients:

  • 1/3 c Butter or margarine
  • 3/4 c Sugar
  • 1 Egg
  • 2 c Unseasoned pinto bean puree*
  • 2 ts Vanilla extract
  • 1 c Flour
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 1 ts Ground cinnamon
  • 1/2 ts Ground cloves
  • 1/2 ts Ground allspice
  • 2 c Peeled and diced apple
  • 1 c Raisins
  • 1/2 c Chopped nuts
  • 1 1/2 c Icing sugar (optional)
  • Milk or fruit juice

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