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Mexican Salsa Fria Recipe

Mexican Salsa Fria Recipe



  • 2 lb Peeled ripe tomatoes,
  • -chopped
  • 3 tb Olive oil
  • 3 tb Wine vinegar
  • 1 c Chopped sweet onions
  • Salt to taste
  • Freshly ground pepper to
  • -taste
  • Coriander to taste
  • 4 Or 5 canned green chilis,
  • -chopped
  • 1 cn Mexican tomatillas, chopped,
  • -or
  • 3 sm Green tomatoes, chopped

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