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Salmon With Pistachio Basil Butter Recipe

Salmon With Pistachio Basil Butter Recipe



  • 1/4 c Pistachios (about 1 ounce)
  • salmon fillets
  • 6 oz 1-1/2-inch-thick
  • 1 ts Lime juice
  • temperature
  • 1/2 c (1 stick) butter, room
  • 1 Garlic clove
  • dried basil, crumbled
  • cup parsley and 2 tsp.
  • 10 lg Fresh basil leaves or 1/4
  • 1/2 Dry white wine

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