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Moroccan Stew With Couscous Recipe

Moroccan Stew With Couscous Recipe

Servings:
4

Ingredients:

  • ---------
  • 1 Vegetable oil
  • 1 1/2 Chopped onion
  • 2 Garlic cloves; minced
  • 3/4 ts Salt; divided
  • 1 ts Cinnamon, ground
  • 1/2 ts Ginger, ground
  • 1/2 ts Tumeric, ground
  • 1/4 ts Nutmeg, ground
  • 1/4 ts Red pepper, ground
  • 2 c -Water
  • 3 Cloves, whole
  • 2 c Sliced carrots
  • 2 c Cubed butternut squash
  • 2 c Chickpeas, cooked or canned
  • -(drained and rinsed)
  • 1 1/2 c Cubed sweet potato
  • 1/2 c Raisins
  • 1/3 c Chopped dried apricots
  • 3 tb Brown sugar, packed
  • --------- COUSCOUS ---------
  • 1 c Couscous
  • 1 3/4 c -Water
  • --------- TOPPING ---------
  • 1/3 c Chopped blanched almonds
  • --------- STEW ---------
  • --------- COUSCOUS ---------
  • --------- TOPPING ---------

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