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Sashimi (sliced Raw Fish) Recipe

Sashimi (sliced Raw Fish) Recipe

Servings:
5

Ingredients:

  • --------- CHOOSE ONE (ONE PIECE ---------
  • 1 Celery
  • 2" Secion Diakon
  • --------- GARNISH ---------
  • Chirizu -OR-
  • Tosa Joyu
  • 4 tb Soy Sauce -OR-
  • --------- DIPPING SAUCE ---------
  • 1 lb Bream
  • 1 lb Abalone
  • 1 lb Halibut
  • 1 lb Tunny Fish
  • 1 lb Turbot
  • 1 lb Squid
  • 1 lb Fresh Sea Bass Fillet
  • 1 Carrot

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