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Scallops And Pasta With Fresh Tomato Cream Sauce Recipe

Scallops And Pasta With Fresh Tomato Cream Sauce Recipe

Servings:
4

Ingredients:

  • 1 1/2 lb Bay scallops
  • 2 Ripe tomatos
  • --------- BASIC PEELED, SEEDED AND CHO ---------
  • Salt & Pepper
  • 2 c Cooked pasta shells
  • 1/2 c Chopped tomato *
  • 1 c Heavy cream
  • 1/4 c Shredded fresh basil
  • 2 tb Minced red bell pepper
  • 1 ts Minced garlic
  • 1 tb Chives
  • 2 tb Minced shallots
  • 1/2 c Dry white wine
  • 1 tb Butter
  • 1 Gallon boiling water

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