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Oat & Onion Tarts Recipe

Oat & Onion Tarts Recipe

Servings:
24

Ingredients:

  • --------- FOR THE PASTRY ---------
  • 5 oz Oat flakes (rolled oats) *
  • 2 1/2 oz Wholemeal flour
  • 2 1/2 oz Plain white flour
  • 2 1/2 oz Butter
  • 2 1/2 oz Lard
  • 2 1/2 tb Freshly grated Parmesan
  • Paprika & cayenne pepper
  • --------- FOR THE FILLING ---------
  • 1 lb Onions
  • 1/4 pt Soured cream
  • 2 1/2 oz Butter
  • 2 1/2 oz Cheddar cheese
  • 1 Whole egg
  • 1 Egg yolk
  • --------- FOR THE PASTRY ---------
  • --------- FOR THE FILLING ---------

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