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Seafood Chilaquiles Casserole Recipe

Seafood Chilaquiles Casserole Recipe

Servings:
6

Ingredients:

  • 1/2 c Vegetable Oil
  • 1 lb Raw Shrimp; Medium, Shelled
  • 1 lb Bay Scallops
  • 1 Chipotle Chile; **
  • 2 c Half & Half Light Cream
  • 1/4 ts Pepper
  • 1/2 ts Salt
  • 1/4 c Unbleached Flour
  • 1/4 c Margarine Or Butter
  • 1/2 c Green Onions w/tops; Sliced
  • 10 Flour Or Corn Tortillas; *
  • 4 Bacon Slices; ***

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