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Pad Thai With Shrimp Recipe

Pad Thai With Shrimp Recipe

Servings:
1

Ingredients:

  • 8 oz Small size rice noodles
  • 3 tb Tomato sauce
  • -OR- tamarind paste
  • 2 tb Vegetable oil
  • 1 tb Pickled radish
  • 3 tb Sugar
  • 1/3 c Water or chicken stock
  • 1 Egg
  • 3 tb Fish sauce
  • 1/2 lb Shrimp, cleaned and shelled
  • 1 Handful bean sprouts (fresh)
  • -- chopped once or twice
  • 2 oz Green onions
  • -- cut into 1/2 inch pieces
  • 2 tb Finely chopped peanuts

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