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Pasta And Pine Nuts Recipe

Pasta And Pine Nuts Recipe



  • 1 c Heavy cream
  • 1/4 c Butter
  • 1/4 c Flour
  • 1 Shallot; chopped
  • 1/2 c White wine
  • 1/4 c Pine nuts; toasted
  • 1 tb Dill; or
  • 1 ts Basil
  • Salt & Pepper to taste
  • 8 oz Pasta; cooked and drained

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