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Peanut Butter Ice Cream Cake Recipe

Peanut Butter Ice Cream Cake Recipe



  • 18 oz Graham crackers
  • 3/4 c Peanuts; salted cocktail
  • 4 ts Butter or margarine, melted
  • 4 ts Sugar
  • 1 qt Vanilla ice cream, softened
  • 1/2 c Peanut butter; chunk-style
  • Chopped salted cocktail pean
  • -ts for garnish

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