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Penne With Chicken And Toasted Pecans Recipe

Penne With Chicken And Toasted Pecans Recipe

Servings:
6

Ingredients:

  • 18 tb (2-1/4 sticks) butter, room
  • -temperature
  • 1/2 c Pecans, toasted and chopped
  • -finely
  • 2 lg Egg yolks
  • 2 Cloves garlic, minced
  • 1 tb Heavy cream
  • 1 tb Freshly ground black pepper
  • 4 oz Goat cheese, soft
  • 3/4 lb Chicken breast, skinless,
  • -boneless and cut into 1/2
  • -inch strips
  • 12 oz Dried penne, cooked and
  • -drained

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