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Pico De Gallo - Rooster's Beak Salsa Recipe

Pico De Gallo - Rooster's Beak Salsa Recipe



  • 1 lb Diced Ripe Tomatoes
  • 1/2 c Chopped White Onion
  • 1 c Fresh Cilantro Leaves
  • 4 lg Fresh Serranos Or Jalapenos
  • Chopped Fine, Seeds And All
  • 1/2 c Ice Water
  • Salt To Taste
  • Fresh Lime Juice To Taste

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