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Shrimp On Sugar Cane - Chao Tom Recipe

Shrimp On Sugar Cane - Chao Tom Recipe

Servings:
6

Ingredients:

  • 1 lb Raw shrimp in shell
  • minutes and diced very
  • small
  • 1 Twelve-inch section sugar
  • cane
  • 1/4 c Vegetable oil, approximately
  • Basic Vegetable Platter [see
  • below]
  • 12 Dried rice papers (banh
  • trang)
  • 2 tb Pork fat, boiled for 10
  • black pepper
  • 4 Cloves garlic
  • 1 ts Rock sugar, pounded to a
  • powder, or 1 teaspoon
  • granulated sugar
  • 2 Egg whites, beaten until
  • slightly frothy
  • 1 tb Roasted Rice Powder [see
  • below]
  • Sprinkling of freshly ground
  • Nuoc Leo with Tamarind Sauce

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