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Pork Tail Stew Recipe

Pork Tail Stew Recipe

Servings:
4

Ingredients:

  • 2 lb PIG TAILS CUT INTO 2-3 IN
  • -PIECES
  • 2 tb FAT OR LARD
  • 2 sm ONIONS SLICED
  • 1 lg CARROT CUT IN THICK SLICES
  • 1/4 c CELERY DICED
  • 6 tb FLOUR
  • 2 c HOT WATER
  • 1 c CANNED TOMATOES
  • 3 WHOLE CLOVES
  • 3 BAY LEAVES
  • SALT AND PEPPER

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