Quick Rhubarb Crisp Recipe
Use This Recipe To...
Meal Planning
Other
Serving Size
Ingredients:
| 3 c | Rhubarb; cut bite-size |
| 1/3c | Sugar |
| 3/4c | Quick oatmeal |
| 1/3c | Flour |
| 3/4c | Brown sugar; packed |
| 1/2ts | Nutmeg |
| 1/2ts | Cinnamon |
| 1/4c |
Margarine
|
Directions:
Place rhubarb in greased oblong microwave-safe baking dish.Combine sugar, oatmeal, flour, brown sugar and spices.
Mix margarine in until crumbly.
Sprinkle over rhubarb.
MICROWAVE for 12 to 16 minutes on HIGH or until rhubarb is tender.
About 6 servings.