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Batter-Dipped Fondue Meatballs Recipe

Batter-Dipped Fondue Meatballs Recipe

Servings:
12

Ingredients:

  • 1 1/2 lb Ground Chuck
  • 1 Egg; Large
  • 1/4 c Bread Crumbs; Dry
  • 2 tb Beer Or Apple Juice
  • 1 ts Garlic Salt
  • 2 c Salad Oil
  • 1/2 c Butter;Do NOT UseMargarine,*
  • --------- FROTHY BATTER ---------
  • 1 c Biscuit Baking Mix; Bisquick
  • 1/2 c Beer Or Apple Juice
  • 1 Egg; Lg
  • --------- MUSTARD SAUCE ---------
  • 1/2 c Mayonnaise Or Salad Dressing
  • 2 tb Mustard; Prepared
  • 1 tb Onion; Finely Chopped
  • --------- HORSERADISH SAUCE ---------
  • 1/2 c Dairy Sour Cream
  • 1 tb Horseradish
  • 1/8 ts Worcestershire Sauce

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