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Rye Tomato Bread Recipe

Rye Tomato Bread Recipe



  • 1 pk (5/16-oz) yeast
  • 1 c Bread flour
  • 3/4 c Unbleached flour
  • 1/2 c Rye flour
  • 1 tb Sugar
  • 1 ts Salt
  • 1 tb Caraway seed
  • 1/4 c Chopped tomato
  • 1 tb Vegetable oil
  • 1 c Tomato juice or veg juice v8

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