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Sherried Chicken Livers Recipe

Sherried Chicken Livers Recipe

Servings:
4

Ingredients:

  • 3 sl Bacon, cut crosswise in 1/2
  • -inch-wide strips
  • 1 lb Chicken livers, cut in
  • -halves
  • Salt & pepper
  • 1 lg Onion, slivered
  • 1/4 lb Large mushrooms, sliced or
  • -quartered
  • 1 lg Clove garlic, minced
  • 1/2 ts Dried basil
  • 1/2 ts Dried oregano
  • 1/4 ts Dried savory
  • 1 cn (6 oz) tomato paste
  • 3/4 c Dry sherry
  • 3/4 c Chicken stock or broth
  • 1 tb Butter
  • 1 tb Olive oil
  • 1/4 c Chopped parsley
  • Grated parmesan cheese, to
  • -pass as condiment

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