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Soup: Ojai Valley Inn Tortilla Soup Recipe

Soup: Ojai Valley Inn Tortilla Soup Recipe

Servings:
4

Ingredients:

  • 1 1/2 c Tomatoes
  • 1 Onion, quartered
  • 1/2 c Plus 3 tbl. vegetable oil
  • 4 Corn tortillas, coarsely
  • Chopped
  • 6 Garlic cloves, finely
  • Chopped
  • 8 c Chicken stock or canned
  • Low-salt broth
  • 1/4 c Tomato paste
  • 1 tb Chopped fresh cilantro
  • 1 tb Ground cumin
  • 2 ts Chili powder
  • 2 Bay leaves
  • --------- ---------
  • 3 Corn tortillas, cut into
  • 2-inch-long 1/4-inch-wide
  • Strips
  • --------- ---------
  • 1 c Diced cooked chicken
  • 1 Avacado, peeled, pitted,
  • Diced
  • 1 c Shredded cheddar cheese
  • Sour cream
  • --------- ---------
  • --------- ---------

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