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Southwest Chili Recipe

Southwest Chili Recipe



  • 1 lb Ground beef
  • 1/2 c Chopped onion
  • 1/4 c Chopped green pepper
  • 1 tb Vegetable oil
  • 30 oz Crushed tomatoes
  • 16 oz Kidney beans, drained
  • 8 oz Tomato sauce
  • 1 ts Wright's Natural Hickory
  • -Seasoning
  • 1 1/4 oz package chili
  • -seasoning mix*

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