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Stir-Fried Lobster With Ginger Sauce - Pad Goong Mang-Gor Recipe

Stir-Fried Lobster With Ginger Sauce - Pad Goong Mang-Gor Recipe

Servings:
4

Ingredients:

  • 1 1/2 lb Cooked Lobster
  • 1 tb Fish Sauce (Nam Pla)
  • 2 tb Oyster Sauce
  • 1 ts Freshly Ground Peppercorns
  • 1 Beaten Eggs
  • Scallions, Spring Onions
  • 1/2 c Chopped Green Onions,
  • Peppers (Prik Chee Fa)
  • 1/4 c Sliced Green Jalapeno
  • 2 tb Sliced Fresh Ginger
  • 4 Minced Garlic Cloves
  • 2 tb Oil
  • 1 tb Sugar

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