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Stir-Fried Longbeans Recipe

Stir-Fried Longbeans Recipe

Servings:
4

Ingredients:

  • 1 oz Cloud ear fungus
  • 1/2 lb Chinese longbeans
  • -=OR=- Green beans
  • 1 lb Silk squash or zucchini
  • 2 tb Peanut oil
  • 2 tb Finely chopped shallots
  • 2 tb Coarsely chopped garlic
  • 2 ts Minced peeled fresh ginger
  • 2 tb Oyster sauce
  • 2 tb Rice wine or dry sherry
  • 2 tb Light soy sauce
  • 2 ts Salt
  • 1 ts Sugar
  • 1/2 c Chicken stock

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