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Thai Style Topping For Pan Fried Fish Recipe

Thai Style Topping For Pan Fried Fish Recipe

Servings:
4

Ingredients:

  • 4 Fried fish fillets,
  • Fresh coriander sprigs for
  • 1/4 lb Ground pork
  • 2 ts Minced fresh ginger
  • 2 ts Minced garlic
  • 2 ts Vegetable oil
  • 1 ts Freshly ground white pepper
  • 1/2 c Water
  • 2 ts Sugar
  • 2 tb Fish sauce (nuoc mam)
  • strips
  • 5 Oriental mushrooms, julienne
  • garnish

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