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Trout And Vegetables In Foil Recipe

Trout And Vegetables In Foil Recipe

Servings:
4

Ingredients:

  • 4 10" trout
  • 2 Carrots
  • Juice of 1/2 lemon
  • 2 sm Onions
  • Salt and pepper
  • 3 Ribs celery
  • 1/2 ts Thyme
  • 4 ts Butter

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