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Teriyaki Chicken Kabobs Recipe

Teriyaki Chicken Kabobs Recipe

Servings:
4

Ingredients:

  • 1/4 c Soy sauce
  • 1/4 c Dry sherry
  • 1/4 c Water
  • 1 Clove garlic, minced
  • 1 ts Gingerroot, grated (or 1/4
  • -tsp. ground ginger)
  • 16 oz Whole chicken breasts,
  • -skinned, split, boned and
  • Cut into 1" cubes
  • 6 Lg. green onions, bias
  • -sliced into 1" lengths
  • 4 Cherry tomatoes

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