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Turn-Of-The-Century Molasses Cake Recipe

Turn-Of-The-Century Molasses Cake Recipe

Servings:
10

Ingredients:

  • 2 c Unsulfured molasses
  • 1 ts Baking soda
  • 1/2 c Unsalted butter or margarine
  • - room temperature
  • 1/2 c Sugar
  • 2 lg Eggs
  • 3 c Cake flour, sifted
  • 1/8 ts Salt
  • 1 c Milk
  • 1 tb Confectioners' sugar
  • - for garnish
  • Sweetened whipped cream
  • -=OR=- Vanilla Ice Cream,
  • - (for serving)

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