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Vegan Macaroni & "cheese" Recipe

Vegan Macaroni & "cheese" Recipe

Servings:
4

Ingredients:

  • 3 c Cooked elbow macaroni
  • 1/4 c Dry sherry
  • 2 ea Green onions, thinly sliced
  • 2 ea Plum tomatoes, coarsely
  • -- sliced
  • 2 tb Chives, minced
  • 1 ts Cornstarch
  • 1 c Cold vegetable broth
  • 1 c Shredded tofu cheddar
  • 1 tb Dijon
  • Freshly black pepper
  • Salt to taste
  • 1/2 c Toasted bread crumbs

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