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Vegetables With Peanut Sauce Recipe

Vegetables With Peanut Sauce Recipe

Servings:
4

Ingredients:

  • ---------
  • 3 1/2 -Water
  • 3 tb Natural peanut butter
  • 2 tb Cooking oil
  • 1 md Onion; chopped
  • 4 md Tomatoes; peeled, chopped
  • 1 tb Tomato puree
  • 1/2 Green pepper
  • 1/2 ts Allspice
  • 1/4 ts Thyme
  • Scotch Bonnet pepper
  • -- to taste
  • 1/2 ts Paprika
  • 1 Vegetable stock cube
  • -- crumbled
  • --------- THE VEGETABLES ---------
  • 2 Yellow plantains
  • Peanut oil; for frying
  • 1 tb Butter (or margarine)
  • 2 Carrots; cut lengthwise,
  • -- then into thin sticks
  • 1/2 lb Green beans; trimmed
  • 1 md Onion; sliced
  • Green onions; to garnish
  • --------- THE SAUCE ---------
  • --------- THE VEGETABLES ---------

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