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West: Mixed Vegetables Jaipur-Style (sabji Jaipuri) Recipe

West: Mixed Vegetables Jaipur-Style (sabji Jaipuri) Recipe

Servings:
4

Ingredients:

  • 1
  • 1 Coriander seeds
  • 1 tb Mild vegetable oil
  • 1 md Onion, sliced
  • 2 tb Tomato paste
  • 10 Whole cashew nuts
  • 1 c Half-and-half
  • 1 tb Ghee
  • 5 Whole cloves
  • 5 Cardamom pods
  • 1 One-inch piece cinnamon
  • -stick
  • 1 md Tomato, peeled, chopped
  • 1/2 c Cauliflower florets
  • 1/2 c Broccoli florets
  • 5 Brussels sprouts, cut in
  • -half
  • 1 md Carrot, cut into 2-inch
  • -sticks
  • 1/2 c Diagonally cut green beans
  • 1/2 c Water
  • 1/2 ts Cayenne pepper
  • 1/2 ts Salt, or to taste
  • 1/4 c Raisins
  • Fresh mint sprigs for
  • -garnish

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