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Baker's Holiday Trifle Recipe

Baker's Holiday Trifle Recipe

Servings:
8

Ingredients:

  • 1 pk (6-serve size) Jello Vanilla
  • Pudding and Pie Filling
  • 3 c Milk
  • 6 Squares Baker's White
  • Chocolate, coarsely chopped
  • 500 ml Cool Whip Frozen Whipped
  • Topping, thawed
  • 1/2 Frozen pound cake, thawed
  • 1/4 c Orange liqueur or Orange
  • Juice
  • 2 1/2 c Sliced and sweetened fresh
  • Strawberries
  • 5 Squares Baker's White
  • Chocolate, grated
  • 6 Whole strawberries for
  • Garnish
  • 1 Square Baker's White
  • Chocolate, melted and cooled

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